Pork

Carne de cerdo in Spanish

Pork is a type of meat that is popular in many cuisines. It can be cooked in many different ways, such as roasted, grilled, or stewed. Pork pairs well with other meats, such as chicken, beef, and lamb. It can also be paired with vegetables, such as potatoes, carrots, and cabbage. Pork also pairs well with spices, such as garlic, ginger, and cumin.