Spanish cuisine

Spain has a wide variety of dishes and flavors, so there are many possible food pairings. Potatoes are a common ingredient in Spanish cuisine, so they can be paired with other vegetables, such as onions, peppers, and garlic. They can also be paired with meats, such as chicken, pork, and beef. Spanish dishes often feature cumin, so this spice can be paired with other spices, such as smoked paprika and chili powder.