Pheasant

Faisán in Spanish

Pheasant is a type of game bird that is popular in French and Italian cuisine. It has a lean, dark meat that is slightly gamey in flavor. Pheasant pairs well with other game birds, such as quail and partridge. It can also be paired with stronger-flavored meats, such as venison and duck. Pheasant is often paired with red wine, mushrooms, and herbs.