Scallions

Cebolletas in Spanish

Scallions are a type of onion that is popular in many cuisines. They have a milder flavor than other onions, and their stalks can be used as a garnish. Scallions pair well with other vegetables, such as carrots, celery, and peppers. They can also be used in soups, stews, and salads. Scallions also pair well with meats, such as chicken, pork, and beef.