Broccoli
Brócoli in Spanish
Broccoli is a type of vegetable that is popular in many cuisines. It can be cooked and used in salads, soups, stews, and curries. Broccoli pairs well with other vegetables, such as carrots, potatoes, and kale. They can also be paired with meats, such as chicken, lamb, and beef. Broccoli also pairs well with spices, such as cumin, coriander, and turmeric.
See what combines with both.

What combines with broccoli
Reliable matches
Also good with
- Almonds
- Anchovies
- Astringency
- Balsamic vinegar
- Basil
- Basmati rice
- Bok choy
- Caraway seeds
- Carrots
- Cheese, goat, fresh
- Chicken
- Cilantro
- Coriander
- Cream
- Dill
- Ginger
- Hazelnut oil
- Lemon balm
- Mace
- Mint
- Nutmeg
- Olive oil
- Olives
- Onions
- Oregano
- Parsley
- Pasta
- Peanut oil
- Red wine vinegar
- Rutabagas
- Salt
- Scallions
- Sesame oil
- Shallots
- Soy sauce
- Tarragon
- Thyme
- Umami
- Wine
- Winter