Celery root

Raíz de apio in Spanish

Celery root is a type of root vegetable that is popular in European cuisine. It has a crisp texture and a slightly sweet flavor. Celery root is often eaten raw, as it is in salads. It can also be cooked, as it is in stews and soups. Celery root pairs well with other vegetables, fruits, and meats. It is often paired with lemon, lime, and oranges.