Fava beans
Habas in Spanish
Fava beans are a type of legume that is popular in many cuisines. They can be cooked and used in salads, soups, stews, and curries. Fava beans pair well with other vegetables, such as carrots, potatoes, and kale. They can also be paired with meats, such as chicken, lamb, and beef. Fava beans also pair well with spices, such as cumin, coriander, and turmeric.
See what combines with both.

What combines with fava beans
Classic partners
Reliable matches
Also good with
- Artichokes
- Asian cuisine
- Asparagus
- Bacon
- Black pepper
- Burrata cheese
- Chile peppers
- Cider vinegar
- Cilantro
- Corn
- Cream
- Cumin
- Dill
- Fennel
- Fiddlehead ferns
- Halibut
- Ham
- Herbs
- Italian cuisine
- Leeks
- Lentils
- Lobster
- Mexican cuisine
- Morels mushrooms
- Moroccan cuisine
- Oregano
- Pasta
- Peas
- Poultry
- Prosciutto
- Rabbit
- Radishes
- Salads
- Scallops
- Shallots
- Shellfish
- Sole
- Spinach
- Spring
- Squab
- Steak
- Striped bass
- Summer
- Tomatoes
- Walnuts
- Yogurt