Herbs

Hierbas in Spanish

Herbs are plants that are used for their Flavorful leaves. Some common herbs include basil, mint, rosemary, thyme, and oregano. Herbs can be used fresh, dried, or as a paste. They are often used to flavor food, as well as to garnish dishes. Herbs pair well with other flavors, such as garlic, lemon, chili peppers, and cheese.