Savoy cabbage
Col de saboya in Spanish
Savoy cabbage is a type of cabbage that has a wrinkled, dark green leaf. It is often used in soups and stews. Savoy cabbage pairs well with other vegetables, such as carrots, potatoes, and kale. It can also be paired with meats, such as chicken, lamb, and beef. Savoy cabbage also pairs well with spices, such as cumin, coriander, and turmeric.
See what combines with both.
