Mirepoix

Mirepoix is a mixture of chopped carrots, celery, and onions that is used as a flavor base in many dishes. It is often used to make soups and stews. Mirepoix can also be used to make stock. Mirepoix pairs well with other vegetables, such as potatoes, tomatoes, and mushrooms. It can also be paired with meats, such as chicken, beef, and pork.