Flounder

Lenguado in Spanish

Flounder is a type of fish that has a mild flavor and a moist, flaky texture. It is a popular choice for fish tacos, as well as for baking and frying. Flounder pairs well with other mild-flavored fish, such as tilapia and sole. It can also be paired with bolder-flavored fish, such as salmon and tuna. Flounder also pairs well with vegetables, such as broccoli and spinach.