Cabrales cheese
Queso de cabrales in Spanish
Cabrales is a type of blue cheese that is popular in Spain. It has a strong flavor and a crumbly texture. Cabrales pairs well with other strong-flavored ingredients, such as olives, cured meats, and nuts. It can also be paired with sweet ingredients, such as honey, to balance out the flavors.
See what combines with both.
