Yams

Ñames in Spanish

Yams are a type of root vegetable that is popular in many cuisines. They can be cooked and used in salads, soups, stews, and curries. Yams pair well with other vegetables, such as carrots, potatoes, and kale. They can also be paired with meats, such as chicken, lamb, and beef. Yams also pair well with spices, such as cumin, coriander, and turmeric.