# What combines with warming?

Warming pairs best with barley, chile peppers, cranberries and garlic. See all 12 ingredients that combine with warming, ranked from good to made for each other.

Warming spices like ginger, cinnamon, cloves, and black pepper can enhance the flavor of chocolate. The heat from these spices will bring out the chocolate’s natural sweetness and depth of flavor. If you are pairing chocolate with a spicy dish, choose a chocolate with a high percentage of cacao. The higher the percentage, the more intense the chocolate flavor will be.

## Flavour notes

- **Effect:** warming

## Also good with (strength 1 of 4)

- [barley](https://whatcombines.com/with/barley.md)
- [chile peppers](https://whatcombines.com/with/chile_peppers.md)
- [cranberries](https://whatcombines.com/with/cranberries.md)
- [garlic](https://whatcombines.com/with/garlic.md)
- [honey](https://whatcombines.com/with/honey.md)
- [mustard](https://whatcombines.com/with/mustard.md)
- [nuts](https://whatcombines.com/with/nuts.md)
- [olive oil](https://whatcombines.com/with/olive_oil.md)
- [onions](https://whatcombines.com/with/onions.md)
- [root vegetables](https://whatcombines.com/with/root_vegetables.md)
- [vinegar](https://whatcombines.com/with/vinegar.md)
- [walnuts](https://whatcombines.com/with/walnuts.md)

Source: https://whatcombines.com/with/warming
