# What combines with mackerel?

Mackerel pairs best with rosemary, savory and umami. See all 3 ingredients that combine with mackerel, ranked from good to made for each other.

Mackerel is a type of fish that is popular in Japanese cuisine. It is often grilled or steamed. Mackerel pairs well with other fish, such as tuna, salmon, and snapper. It can also be paired with vegetables, such as eggplant, squash, and mushrooms. Mackerel also pairs well with rice, noodles, and bread.

## Flavour notes

- **Season:** summer, autumn
- **Intensity:** loud
- **Weight:** light
- **Techniques:** braise, broil, grill, marinate, poach, sauté, sear

## Also good with (strength 1 of 4)

- [rosemary](https://whatcombines.com/with/rosemary.md)
- [savory](https://whatcombines.com/with/savory.md)
- [umami](https://whatcombines.com/with/umami.md)

Source: https://whatcombines.com/with/mackerel