# What combines with fish sauce?

Fish sauce pairs best with chile peppers, southeast asian cuisines, tamarind and thai cuisine. See all 13 ingredients that combine with fish sauce, ranked from good to made for each other.

Fish sauce is a popular ingredient in Southeast Asian cuisine. It is made from fermented fish and has a salty, umami flavor. Fish sauce is often used as a seasoning or a condiment. It pairs well with other salty ingredients, such as soy sauce, oyster sauce, and tamarind paste. It can also be paired with sweet ingredients, such as honey, to balance out the flavors.

## Flavour notes

- **Taste:** salty
- **Intensity:** loud
- **Weight:** light

## Reliable matches (strength 2 of 4)

- [chile peppers](https://whatcombines.com/with/chile_peppers.md)
- [southeast asian cuisines](https://whatcombines.com/with/southeast_asian_cuisines.md)
- [tamarind](https://whatcombines.com/with/tamarind.md)
- [thai cuisine](https://whatcombines.com/with/thai_cuisine.md)
- [vietnamese cuisine](https://whatcombines.com/with/vietnamese_cuisine.md)

## Also good with (strength 1 of 4)

- [ginger](https://whatcombines.com/with/ginger.md)
- [papayas](https://whatcombines.com/with/papayas.md)
- [pomelos](https://whatcombines.com/with/pomelos.md)
- [shiitake mushrooms](https://whatcombines.com/with/shiitake_mushrooms.md)
- [shrimp](https://whatcombines.com/with/shrimp.md)
- [striped bass](https://whatcombines.com/with/striped_bass.md)
- [sugar](https://whatcombines.com/with/sugar.md)
- [vegetables](https://whatcombines.com/with/vegetables.md)

Source: https://whatcombines.com/with/fish_sauce