Butter beans

Judias de mantequilla in Spanish

Butter beans are a type of legume that is popular in many cuisines. They can be cooked and used in salads, soups, stews, and curries. Butter beans pair well with other vegetables, such as carrots, potatoes, and kale. They can also be paired with meats, such as chicken, lamb, and beef. Butter beans also pair well with spices, such as cumin, coriander, and turmeric.